Date: Wednesday 28th of January 6:00 – 9:00 p.m.
Venue: Chef Academy Debrecen (16. Karinthy Frigyes street)
Programme: Chef Academy is organizing a new session for those who love cooking and baking with the title A Little Bit of Summer. The session will be lead by the professional chef, Károly Balogh from Platán Hotel. On Wednesday you can learn how to make crabs with coconut, lime and mayonnaise and many more delicious dishes.
For more information and details visit the webpage of the academy: www.sefakademia.hu
Photo: https://www.facebook.com/SefAkademia?fref=ts