Daily menus, 4-7 November

Gastro

Kashmir, 1290 Ft

4 November, Tuesday

Leek soup

Kashmir chicken kebab or Mung Lentil

Basmati rice

5 November, Wednesday

Peas soup

Vegetable chicken curry or Spinach with potato

Plain naan

6 November, Thursday

Onion and potato soup

Tandoori wings or Chana lentil curry

Basmati rice

7 November, Friday

Vegetable showder

Chicken jalfrezi or Fried vegetables

Plain naan

9 November, Sunday

Thali 1990 Ft with a choice of 1 main dish from any main dishes

 

Leroy Debrecen, 1390 Ft+10%, 1490 Ft+10%

4 November, Tuesday

Cheddar cheese soup with garlic pizza bread

Pickled ginger green salad with honey chili chicken breast and jasmine rice

Paleo menu:

Smoked eggplant cream soup with parmesan

Pickled ginger green salad with honey chili chicken breast

5 November, Wednesday

Broth soup with noodles

Beef Stroganoff with sheep cheese with bacon and egg barley and gherkins

Paleo menu:

Broth soup with baby carrots

Beef Stroganoff with celery pie

6 November, Thursday

Beef stew soup Nagycenk style

Penne carbonara

Paleo menu:

Beef stew soup Nagycenk style

Perch fillets with lemon and grilled vegetables

7 November, Friday

Pineapple soup with coconut and chocolate chips

Stuffed chicken with cheese and jalapeno and with tortilla crumbs, served with jasmine rice and cheddar cream

Paleo menu:

Pineapple soup with coconut

Chicken breast with coriander and fried cauliflower with pattypan squash

 

Belga Resturant, 1150 Ft

4 November, Tuesday

Tomato soup with Basil

Pepperpot with noodles

Cottage cheese cube

5 November, Wednesday

Plum cream soup

Fried drumsticks and vegetable rice

Somló noodles

6 November, Thursday

Broth soup

Potato sauce and steak

Coconut cube

7 November, Friday

Goulash soup

Pasta with cabbage

Cheesecloth

 

Garda Restaurant, 970 Ft, 1000 Ft

4 November, Tuesday

Chestnut cream soup

Fried pork chop and parsley potato, pickles

Paleo:

Chestnut cream soup

Grilled pork chop and mashed carrot, fruit

5 November, Wednesday

Jókai bean soup

Turkey stew and pasta

Paleo:

Jókai bean soup

Turkey stew with pasta and fruit

6 November, Thursday

Crew handle soup

Ewe-cheese noodles with bacon, cakes

Paleo:

Crew handle soup

Fish filet with fruit

7 November, Friday

Broth soup

Fried cheese with fresh salad and tartar sauce

Paleo:

Broth soup

Grilled chicken breast, fresh salad, fruit

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